Early Bird Appetizers $4.99

Our Early Bird Menu is Served from 4:00 pm to 5:30 pm

 

Crispy Fried Calamari (GF)

Topped with grated Parmesan cheese and served with marinara sauce and a sweet Thai chili sauce

 

SWG BLT (GF)

Fried green tomatoes, artisan lettuce, crispy bacon and sundried tomato Hollandaise

 

Firecracker Shrimp

Crispy Fried Shrimp tossed in our creamy, spicy sauce

 

No substitutions or split plates - no exceptions please

All early evening guests must be seated by 5:30 p.m. GF denotes items that can be prepared gluten free.

Early Bird Entrees $14.99

Our Early Bird Menu is Served from 4:00 pm to 5:30 pm

 

Beef Tenderloin

Grilled Beef Tenderloin topped with Port Wine Demi and Crispy Tobacco Onions

 

Honey Glazed Salmon (GF)

Broiled salmon with a sweet honey glaze, served with wilted spinach, crispy haystack potatoes, and our garden fresh herb cream sauce.

 

NOLA Shrimp & Grits

Jumbo Gulf shrimp sauteed in a New Orleans Style Tasso Butter Sauce served over a Smoked Gouda Cheese Grit Cake and Grilled French Bread

 

Gulf Fish & Tomato Ragu

Fresh Grouper, Snapper & Scamp sauteed and simmered in our San Marzano Tomato Marinara served over Angel Hair Pasta and topped with Parmesan and Basil

 

Saltwater Beef Wellington

Braised Prime Rib, mushroom duxelle with fresh Thyme and Dijon mustard, wrapped in a light and flaky puff pastry. Served over garlic whipped potatoes with asparagus and classic sauce Béarnaise & Port Wine Demi

 

Fire & Ice Grilled Chicken

Tender Grilled Boneless Chicken Breast served over Rice Pilaf and Wilted Spinach topped with Fire & Ice

 

Salsa

No substitutions or split plates - no exceptions please

All early evening guests must be seated by 5:30 p.m. GF denotes items that can be prepared gluten free.

Early Bird Desserts $3.50

Our Early Bird Menu is Served from 4:00 pm to 5:30 pm

 

SWG's Signature White Chocolate Vanilla Bean Creme Brûlée (GF)

 

Seasonal Bread Pudding

 

Key Lime Pie

Made with Nellie and Joe's original key lime juice

 

No substitutions or split plates - no exceptions please

All early evening guests must be seated by 5:30 p.m. GF denotes items that can be prepared gluten free.

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